Faifo Online Ordering Menu

Traditional roll with steamed shrimp and pork wrapped in rice paper with vermicelli and lettuce. Served with peanut sauce (2pcs).

Fried tofu wrapped in rice paper with vermicelli, lettuce and mint. Served with peanut sauce (2pcs).

Savory ball of dough wrapped around pork filling that is either fried or steamed (6pcs)

Marinated ground pork, mushrooms and vermicelli rolled in egg wrappers and deep fried (2pcs).

Cream cheese, crab stick, milk and onion wrapped in wonton wrapper (6pcs).

Batonnet deep-fried potatoes.

Sweet potato fries with plum seasoning.

Traditional roll with steamed shrimp and pork wrapped in rice paper with vermicelli, lettuce and mint. Served with peanut sauce (2pcs)

Fried tofu wrapped in rice paper with vermicelli, lettuce and mint. Served with peanut sauce (2pcs).

Savory ball of dough wrapped around pork filling that is either fried or steamed (6pcs).

Marinated ground pork, mushrooms and vermicelli rolled in egg wrappers and deep fried (2pcs).

Cream cheese, crab stick, milk and onion wrapped in wonton wrapper (6pcs).

Batonnet deep-fried potatoes.

Sweet potato fries with plum seasoning.

Our fragrant and aromatic broth is the outcome of slow simmering of beef shank, bone marrow, traditional herbs and spices. Hot broth is added to the noodles as ordered, topped with your choice of meat, garnished with fresh scallion, cilantro and onion. Pho is served with a side of bean sprouts, basil leaves, jalapeno and lime. Served with your choice of up to five toppings.

Our fragrant and aromatic broth is the outcome of slow simmering of beef shank, bone marrow, traditional herbs and spices. Hot broth is added to the noodles as ordered, topped chicken white meat, garnished with fresh scallion, cilantro and onion. Pho is served with a side of bean sprouts, basil leaves, jalapeno and lime.

Our fragrant and aromatic broth is the outcome of slow simmering of beef shank, bone marrow, traditional herbs and spices. Hot broth is added to the noodles as ordered, topped shrimp, garnished with fresh scallion, cilantro and onion. Pho is served with a side of bean sprouts, basil leaves, jalapeno and lime.

Veggie noodle soup with tofu, broccoli, cauliflower, carrot, cabbage and celery.

Our fragrant and aromatic broth is the outcome of slow simmering of beef shank, bone marrow, traditional herbs and spices. Hot broth is added to the noodles as ordered, topped with your choice of meat, garnished with fresh scallion, cilantro and onion. Pho is served with a side of bean sprouts, basil leaves, jalapeno and lime. Served with your choice of up to five toppings.

Our fragrant and aromatic broth is the outcome of slow simmering of beef shank, bone marrow, traditional herbs and spices. Hot broth is added to the noodles as ordered, topped chicken white meat, garnished with fresh scallion, cilantro and onion. Pho is served with a side of bean sprouts, basil leaves, jalapeno and lime.

Our fragrant and aromatic broth is the outcome of slow simmering of beef shank, bone marrow, traditional herbs and spices. Hot broth is added to the noodles as ordered, topped shrimp, garnished with fresh scallion, cilantro and onion. Pho is served with a side of bean sprouts, basil leaves, jalapeno and lime.

Veggie noodle soup with tofu, broccoli, cauliflower, carrot, cabbage and celery.

Simmered beef shanks, pork hock and bones, the dish is greatly admired for its balance of spicy, salty and sweet with a hint of lemon grass.

Vietnamese gelatin-rich beef stock, aromatic spices, hearty vegetables and fresh herbs braised in lemongrass and carrots. Served with noodle.

Shrimp cake, pork meatball, tofu, tomato, rice noodle vermicelli, onion, herb, broth and black pepper.

Shrimp cake, crab meat, shrimp, quail egg, mushroom, tapioca noodle, broth, onion and black pepper.

Wonton, pork riblet, BBQ pork, pork crackling, egg noodle, broth, lettuce, chive and cilantro.

Pork meatball, Vietnamese pork sausage, rice noodle vermicelli, onion, black pepper, broth and cilantro.

BBQ pork, pork bone hunk, quail egg, shrimp, pork crackling, rice noodle, broth, parsley, chive and lettuce.

Simmered beef shanks, pork hock and bones, the dish is greatly admired for its balance of spicy, salty and sweet with a hint of lemon grass.

Vietnamese gelatin-rich beef stock, aromatic spices, hearty vegetables and fresh herbs braised in lemongrass and carrots. Served with noodle.

Shrimp cake, pork meatball, tofu, tomato, rice noodle vermicelli, onion, herb, broth and black pepper.

Shrimp cake, crab meat, shrimp, quail egg, mushroom, tapioca noodle, broth, onion and black pepper.

Wonton, pork riblet, BBQ pork, pork crackling, egg noodle, broth, lettuce, chive and cilantro.

Pork meatball, Vietnamese pork sausage, rice noodle vermicelli, onion, black pepper, broth and cilantro.

BBQ pork, pork bone hunk, quail egg, shrimp, pork crackling, rice noodle, broth, parsley, chive and lettuce.

Grilled beef, pork, chicken, eggroll, shrimp, rice noodle vermicelli, peanut, onion, cilantro.

Grilled pork, rice noodle vermicelli, peanut, onion, cilantro.

Grilled chicken, rice noodle vermicelli, peanut, onion, cilantro.

Grilled beef, rice noodle vermicelli, peanut, onion, cilantro.

Grilled beef, pork, chicken, eggroll, shrimp, rice noodle vermicelli, peanut, onion, cilantro.

Grilled pork, rice noodle vermicelli, peanut, onion, cilantro.

Grilled chicken, rice noodle vermicelli, peanut, onion, cilantro.

Grilled beef, rice noodle vermicelli, peanut, onion, cilantro.

Faifo's signature dish served with crispy dark chicken meat, fried rice, lettuce, cucumber and pickles.

Grilled marinated pork, white rice, cucumber, cilantro.

Grilled marinated chicken, white rice, cucumber, cilantro.

Grilled marinated beef, white rice, cucumber, cilantro.

Faifo's signature dish served with crispy dark chicken meat, fried rice, lettuce, cucumber and pickles.

Grilled marinated pork, white rice, cucumber, cilantro.

Grilled marinated chicken, white rice, cucumber, cilantro.

Grilled marinated beef, white rice, cucumber, cilantro.

Baguette sandwich with a choice of chicken, pork or beef. Sandwich has lettuce, cucumber, mayonnaise, carrot & daikon pickles, house sauce and jalapeño.

Baguette sandwich with a choice of chicken, pork or beef. Sandwich has lettuce, cucumber, mayonnaise, carrot & daikon pickles, house sauce and jalapeño.

Faifo’s signature drinks consisting of tea, peach, orange and citronella.

Matcha green tea, milk and ice. Served on the rock.

Faifo’s signature drinks consisting of tea, peach, orange and citronella.

Matcha green tea, milk and ice. Served on the rock.

One pair of beautiful wooden chopstick. A must have to dip your Pho meat with hoisin & sriracha sauce.

Made in Malyasia.

Lee Kum Kee hoisin sauce bottle 20 oz. A must have sauce when eating pho soup.

Sriracha chili sauce bottle 17 oz. A must have sauce when eating pho soup.

One pair of beautiful wooden chopstick. A must have to dip your Pho meat with hoisin & sriracha sauce.

Made in Malyasia.

Lee Kum Kee hoisin sauce bottle 20 oz. A must have sauce when eating pho soup.

Sriracha chili sauce bottle 17 oz. A must have sauce when eating pho soup.